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Looking for a full, medium-dark, nicely balanced coffee? Then our African Triple Blend is really something for you! This strong coffee full of chocolate notes and caramel aromas gives you a feeling of energy, love and accessibility.
€6.00 – €21.50 — or subscribe and save 10%
| Weight | Shipping costs |
| 250 – 500 grams (letterbox package) |
€ 5 |
| 750 grams (letterbox package) |
€ 3 |
| 1+ kilo | € 6 |
| 2+ kilo | € 1 |
| 8+ kilo | € 0 |
Delivery comes with a price. However, we have set up our supply chain as efficiently as possible to bring you affordable delivery.
Thanks to this efficiency, we have not had to raise the price of our coffee for 10 years!
Mailbox packages are delivered by bicycle!
Being without coffee is, of course, unthinkable! Place your order before 3 p.m. and your coffee will be delivered to your doorstep the next day. Only on Sunday and Monday do we not deliver, so then it takes a day longer.
Even if we say so ourselves :)
Have questions? Then email hello@moyeecoffee.com and we will be ready to answer all your questions!
Looking for fairly intense flavor, caramel aromas and balanced bitterness? We've got you. This blend is a combination of three beans from different regions of Uganda. It is medium roasted in Kenya and is known for its high intensity, combined with a light but elegantly bitter aftertaste. A delicious coffee to start your day off right!
The current batch of our Triple blend consists of three different beans from Uganda. The Triple is the result of the hard work of the three cooperatives: 65 percent came from Mt. 65% is from Mt. Elgon AB, 15% from Mt. Elgon AA and 10% from Mt. Elgon CPB. The farmers of these three coops do an amazing job in providing us with fully organic coffee with a green-coffee cupping score of 82 to 84.
The combination of the beans in Triple and Dark is similar, however, the different roasting process makes the final blends unique.
When the farmers deliver the ripe red berries to the washing station, the processing team washes them and puts them on the drying beds.
Moyee has started its own roastery in Kenya. Some batches of Dark is roasted and packaged at Moyee’s roastery and some batches are roasted at Moyee’s FairChain Partner African Coffee Roasters in Athi River, Kenya. It employs 41 people. That way, at least fifty percent of the value remains in this coffee region.
Immediately after the beans have been roasted, they are packed. Our team packs the coffee with nitroflush, so that all the oxygen goes out of the packaging so that the beans arrive fresh in the Netherlands. On each pack there is a PRD date, which is the production date. This way you know exactly when your coffee is roasted!
This Triple is an omni-roast, meaning the coffee is roasted for any brewing method, from filter to espresso. That means that it is up to you to get the right flavors from the coffee! And of course we help you a little.
Coffee: 7.5 grams
Water: 250 ml
Ratio: 1:17
Grinding degree : like sea salt
Coffee: 15 grams
Water: 200 ml
Ratio: 1:13
Grind: Coarse
Coffee: 24 grams
Water: 400 ml
Ratio: 1:16
Grinding degree: like sand
Coffee: 18 grams (double shot)
grind: espresso
Coffee: 20 grams
Ratio: 1:17
grind: espresso
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