Biodegradable Capsules
moyee capsules
Everyone says they have the best coffee. We also. Butrrr… test it yourself! In a bag there are 25 capsules, calculating… That’s €0.38 per bakkie. Why try our capsules?
- FairChain coffee
- 100% biodegradable capsules
- Recyclable bag
Choose 2 bags and pay €1 shipping. Capsules suitable for n*espresso machine.
Lungo capsules are SOLD OUT
Decaf coming soon!
Volume deal: 5 bags of capsules NOW €47.5 €36 WITH CODE: CAPSULEDEAL
Choose 5+ bags of capsules (mixes are allowed), use code: CAPSULEDEAL – and enjoy! Just doing the math, that will be €0.29 cents per cup!
RADICAL ENJOYMENT
We found the bean trifecta, 2 from Congo and 1 from Uganda. Together they form the trio that wakes you up.
LUNGO
Traditionally roasted with hints of dark chocolate and almonds.
Espresso
Medium roast with hints of dark creamy chocolate.
CAPSULES WITH RADICAL IMPACT
We did not start selling coffee to sell coffee, but to organize the coffee chain in a radically different way.
An important part of our FairChain rebellion is that coffee is processed in the coffee countries themselves, so that much more money is left behind and employment is created that offers young people a proud future, independent of development aid.
We have been doing this with our coffee beans since 2012. And now also with coffee cups!
But why only now?!
We waited until we could ALSO produce the cups in the coffee country. So your cups are not only biodegradable, but also 100% FairChain and help the farmer to a living income. Taste the cups and contribute to a coffee chain where everyone wins!
MEET THE FARMERS
Uganda | Congo
UGANDA | KASESE | 2,000M
Our farmers grow the specialty coffee on the border of Africa’s oldest national park: Virunga national park, located on the border of Uganda and Congo.
CONGO | KIVU | 1,500M
The area where coffee is grown stretches along Lake Edward and Virunga National Park.
Organic farming is paramount, which is why our farmers from Uganda and Congo are members of a cooperative. This cooperative has achieved international standards for organic certification and now leads an organic partnership with more than 2,300 small coffee farmers.
MEET THE COLLECTORS
After the harvest, the farmers in the area bring their ripe, red berries to the wetmill of the Virunga cooperative. The berries are washed and, for best quality, slowly dried on drying beds. In this process, the farmers extract the green bean from the red currant.
MEET THE ROASTERS
The roasting and packaging takes place in Kenya. The roaster has designed a special roasting profile for every taste, so that you drink the coffee as it was intended.
By roasting and packaging the coffee in the country of origin, we have a fair relationship between producers and consumers. By moving these value adding activities in the coffee chain we make sure we can have a positive and radical impact on millions of people.
BURNING AND PACKAGING IN THE COUNTRY OF ORIGIN LEAVE MORE MONEY!
300 to 500% more
MEET THE PackagerS
To be able to shout from the rooftops that these are 100% FairChain capsules, the capsules must also be packaged in the coffee belt. That is why we have ensured that the capsules can be made in Kenya. This creates jobs and ensures economic growth.
That is FairChain impact!
100% biodegradable
Cups are completely biodegradable, which means that they fall apart within 8 weeks after being thrown away. Get rid of those aluminum cups!
What exactly is the cup made of?
Share your experience - Tag @moyeecoffee
TRY NOW AND DRINK IMPACT LATER
Good story! But do the cups taste good? We need you for that!
This test package contains both flavors:
- Lungo: 25 capsules – medium roast
- Espresso: 25 capsules – dark roast
